NCERT Solutions class 6 Science 2. COMPONENTS OF FOOD Exercise (NCERT Text Book)

Get complete NCERT Solutions for 6 Science 2. COMPONENTS OF FOOD with detailed explanations. Easy-to-understand answers to help students study effectively and score better.

NCERT Solutions class 6 Science 2. COMPONENTS OF FOOD Exercise (NCERT Text Book)

NCERT Solutions class 6 Science 2. COMPONENTS OF FOOD Exercise (NCERT Text Book)

Get complete NCERT Solutions for 6 Science 2. COMPONENTS OF FOOD with detailed explanations. Easy-to-understand answers to help students study effectively and score better.

6 Science Chapter 2. COMPONENTS OF FOOD - Exercise (NCERT Text Book)

Preparing for exams becomes easier with Exercise (NCERT Text Book). Whether you are studying for board exams or mid-term exams, 6 Science Chapter 2. COMPONENTS OF FOOD solutions provide quick revising points, well-structured answers, and additional practice material to help you score better.

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2. COMPONENTS OF FOOD

Exercise (NCERT Text Book)


Exercise (NCERT Text Book)

 

Q1.    Name the major nutrients in our food.

A – Proteins, fats, carbohydrates and vitamins.

Q2.    Name the following:

(a) The nutrients which mainly give energy to our body.

A – Fats and carbohydrates.

(b) The nutrients that are needed for the growth and maintenance of our body.

A – Proteins.

(c) A vitamin required for maintaining good eyesight.

A – Vitamins A.

(d) A mineral that is required for keeping our bones healthy.

A – Calcium.

Q3. Name two foods each rich in:

(a) Fats

A – Ghee, Oils, butter, meat, egg, fish and nuts.

(b) Starch

A – Rice, Wheat, sugarcane, papaya, melon, mango and potato.

(c) Dietary fibre

Ans – fruits, vegetable and pulse.

(d) Protein

A – Pulse, soya bean, meat, milk, egg, fish and paneer.

 

Q4. Tick (√) the statements that are correct.

(a) By eating rice alone, we can fulfill nutritional requirement of our body. ()

(b) Deficiency diseases can be prevented by eating a balanced diet. ( )

(c) Balanced diet for the body should contain a variety of food items. ()

(d) Meat alone is sufficient to provide all nutrients to the body. ( )

 

Ans :

(b)         (√)

(c)          (√)

 

Q5. Fill in the blanks.

(a) ______________ is caused by deficiency of Vitamin D.

(b) Deficiency of ______________ causes a disease known as beri-beri.

(c) Deficiency of Vitamin C causes a disease known as ______________.

(d) Night blindness is caused due to deficiency of ____________ in our food.

 

Ans :

 

  1. Ricket
  2. Vitamin B 1
  3. Scurvy
  4. Vitamin A 
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📘 Why Exercise (NCERT Text Book) are Important?

Exercise (NCERT Text Book) are created by experts to give step-by-step explanations. Around 60–70% of exam questions are based on NCERT concepts. Our 6 Science Chapter 2. COMPONENTS OF FOOD solutions help you understand the core concepts and practice effectively.

✍️ Quick Revising Points as Notes in Page-1

Revision is the key to exam success. Our notes for 6 Science highlight important formulas, key definitions, and exam-ready points from Chapter 2. COMPONENTS OF FOOD. These quick revision notes make last-minute preparation easy.

📚 NCERT Exercise Solutions

Every NCERT chapter ends with exercises, and solving them is crucial. Our Exercise (NCERT Text Book) include complete solutions for 6 Science Chapter 2. COMPONENTS OF FOOD exercises. With step-by-step answers, you gain clarity and confidence to attempt similar exam questions.

📝 Additional Important Questions & Answers

To boost your preparation, we also provide additional important questions with answers. These are prepared from previous year board papers, sample papers, and important concepts of Chapter 2. COMPONENTS OF FOOD. Practicing these ensures you are well-prepared for both board and mid-term exams.

🎯 Useful for Board & Mid-Term Exams

Our Exercise (NCERT Text Book) are useful for both board exams and mid-term exams. For 6 Science, we provide notes, exercises, and important Q&A so that you can revise smartly and write perfect answers in exams.

🌟 Final Words

In short, Exercise (NCERT Text Book) for 6 Science Chapter 2. COMPONENTS OF FOOD are a complete study package. With quick revising points, NCERT exercises, and additional important questions, you can prepare effectively for exams. Make these solutions your study companion and excel in your academic journey.

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